Cooking class in April 2023-1

2023.4.5

Today's guests are a couple from France. They are traveling several coutries and they love to cook and have Japanese food. It was easy to know the ingredients and how to cook Japanese dishes for them except egg rolls.

We made Rolled chicken with vegetables, Dashimaki-tamago(thick omlets with dashi stock), Japanese style cucumber and prawn salad and Miso soup with potato and wakame seaweed.

I served spinach with sesame dressing, steamed rice and Sakura-mochi.